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Stories related to innovations
Taste of the town
Winter 2014
Sensory testing reveals what we like to eat, and why.
The fantastical laboratory of Dr. Ling
Winter 2014
What’s in a label?
Winter 2014
Consumer reports
Winter 2014
Conceiving the future of cows
Winter 2014
Hay, guys
Winter 2014
Editor's Note
Summer 2012
Thoughts from editor Peg Herring
Update
Summer 2010
Oregon State University agricultural research updates
Bringing Barley Back
Winter 2013
An old grain finds new prominence for healthy diets and distinctive brews.
Fish on Facebook
Winter 2013
Where to go when your friends are finned.
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